200ml Quince Jelly
$11.00Price
Our award winning Quince Jelly is beautifully clear and perfectly set. It makes a lovely addition to any cheese platter, and is especially good with blue cheese or a vintage cheddar.
We hand pick this very unique fruit in the Maungawera Valley, between Wanaka & Lake Hawea. The quince are chopped, boiled, then strained overnight through muslin bags. The next day the sugar is added to the liquid and it is boiled again, filling our kitchen with a gorgeous fragrance like no other.
Ingredients: quince, water, sugar.
All of our products are made in our kitchen here in Cromwell and shipped all over New Zealand to my lovely customers and loyal stockists.
